Home
About
The Osso Story
Employment
Inside Osso
Photos
Video
In the Media
Menus
Lunch Specials
Entrees & Breads
Grill
Ribs, Seafood & Poultry
Vegetables & Salads
Kids Menu
Desserts
Coffee & Tea
Drinks & Wine
Set Menus
Christmas Set Menu
Dinner Show Package
Functions & Events
Reservations
Promotions
Location & Contact
Desserts
Chocolate plate – warm chocolate cake with chocolate icecream, macadamia and baileys mousse cone, passionfruit creme brulee and a salted caramel and chocolate tart
18.50
Passionfruit crème brulee with almond biscotti
10.95
Summer peach tarte tatin with vanilla bean gelato (15 minute cooking time)
12.50
Pannetone trifle with strawberry, jelly and hazelnut anglaise
11.95
Australian cheese selection with quince, grape chutney and handmade lavosh
18.50
Traditional bombe alaska, served for two
22.95
Homemade apple crumble with ice cream and blackberry sauce
12.50
DESSERT WINES
10 Stella Bella Pink Muscat, Margaret River
9.00 / 44.00
07 de Bortoli Noble One, Riverina
- / 54.00
© 2010 Osso |
Terms & Conditions
|
Privacy Policy
|
Industry Partners
|
Contact
|
Signup for Newsletter
Site by
REDD Interactive