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Grill

Tamworth Pasture Fed, NSW
T-bone (350g)	21.95
Fillet Steak	28.95
Cargill Wagga Wagga Grain Fed, NSW
Fillet carpet bag, pocketed with mrinated oysters (220g)	32.95
Filet mignon with bacon and roast garlic, thyme butter (220g)	32.95
RH Collinson Pasture Fed Black Angus, Victoria
Sirloin (250g)	19.95
Lazy-aged 42 day Sirloin (500g)	39.95
Riverina Wagga Wagga MSA Grain Fed, NSW
Scotch Fillet (300g)	24.95
OP rib prepared fillet marble score 2+ aged 49 days (450g) Haverick's dry-aged certified porterhouse 42day (500g)	39.95 42.95
Wagyu Oakleigh Ranch, Queensland
Rump marble score 5+ (300g)	38.95
New York marble score 6+ (300g)	49.95
Classic OSSO burger with bacon, cheddar, rocket and beetroot relish	18.95
Mixed Grill
Beef ribs, pork ribs, Wagyu sausage, sirloin steak, pork belly and egg (850g)	38.95
All steaks are served with chunky chips, aioli and a Caesar salad for the table
Steak Add-Ons
Battered prawns	7.50
Pork Ribs Beef Ribs Grilled Mushrooms	14.50 12.50 8.50

STEAK SAUCES

Hollandaise / Mushroom / Diane / Pink Pepper

2.50

STEAK BUTTERS

Spicy Harissa / Horseradish / Roast garlic and thyme

3.50